Are you planning to explore the culinary paradise of the coastal city on your trip? If you’re unsure about where to eat, then refer to the article below. DanangPrivateCar.com’s will help you find the top 18 most delicious and worth-trying Bun Cha Ca Da Nang (Grilled Fish Cake Noodle) restaurants in Da Nang.
Introduction to Bun Cha Ca Da Nang (Grilled Fish Cake Noodle):
When it comes to the delicious cuisine of Da Nang, bun cha ca is definitely a must-try dish. So, what makes this dish so appealing to both domestic and international tourists?
The irresistible charm of Bun Cha Ca Da Nang:
Da Nang is famous for its high-quality fresh seafood. Therefore, the city has created countless delicious specialties with the breath of the sea. And bun cha ca is no exception.
Bun cha ca is made from fresh fish caught from the sea and skillfully processed. Nowadays, this dish has become one of the most impressive dishes in Da Nang.
When you order a bowl of Bun Cha Ca Da Nang (Grilled Fish Cake Noodle) in Da Nang, you won’t be disappointed. From the outside appearance, the bowl of noodles already impresses diners with its eye-catching colors of orange, yellow, green, and red. Then comes the distinctive aroma of this dish, which is hot, fragrant, and delicious.
By now, you might be drooling and eager to try this dish. But wait, there’s more to the appeal of bun cha ca.
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The rich and unforgettable flavor of Bun Cha Ca Da Nang (Grilled Fish Cake Noodle) Da Nang:
Those who have tasted it before will notice that the Bun Cha Ca Da Nang (Grilled Fish Cake Noodle) in Da Nang has a more distinctive flavor than the same dish in other places. What makes each bowl of bun cha ca in Da Nang stand out?
The answer lies in the sweet and sour broth, which is a blend of tomato, cabbage, dried bamboo shoots, red pumpkin, fermented shrimp paste, and a touch of garlic and onion to add aroma. Not to mention the chewy noodles and the delicious pieces of fish cake with a rich and sea-fresh taste. All of these elements create a perfect bowl of Bun Cha Ca Da Nang (Grilled Fish Cake Noodle).
What are the top 10 best Bun Cha Ca Da Nang (Grilled Fish Cake Noodle) restaurants in Da Nang worth trying?
When it comes to Bun Cha Ca Da Nang (Grilled Fish Cake Noodle) restaurants in Da Nang, there are countless options. However, choosing where to eat the most delicious and authentic bún chả cá is a more difficult task. Therefore, DanangPrivateCar.com’s has compiled a list of the top places to enjoy the best bún chả cá below. Get your pen and paper ready to take note!
Bun Cha Ca Da Nang (Grilled Fish Cake Noodle) Ba Lu.
- 319 Hung Vuong, Vinh Trung Ward, Thanh Khe District, Da Nang City.
- 7 Nam Kham, Hoa Minh Ward, Lien Chieu District, Da Nang City.
- 85 Khuc Hao, Nai Hien Dong Ward, Son Tra District, Da Nang City.
Price range: 30,000 – 35,000 VND/bowl
Opening hours: 7:00 AM – 10:00 PM
Bà Lữ Bún chả cá is a well-known and famous restaurant in Danang. With its longstanding reputation, the restaurant has attracted a large number of customers, and now has three branches. Their secret family recipe creates a unique and unforgettable flavor. The fish cake is made from carefully selected and processed fish, and the broth is sweet and tasty, infused with natural flavors from the bones and vegetables. The dish is served with fresh onions, banana blossom salad, aromatic herbs, a sprinkle of lime juice and pepper, making it truly exquisite. Prices are affordable, ranging from 20,000 – 25,000 VND/bowl, making it a favorite among all customers including students, workers, and tourists.
Hon Bun Cha Ca
- Address: 113/3 Nguyen Chi Thanh, Hai Chau District, Danang City.
- Price range: 15,000 – 30,000 VND/bowl.
- Opening hours: 6:00 AM – 10:00 PM.
If you are wondering where to taste the best of Danang’s cuisine, Hon Bun cha ca is definitely worth a try. The dish here is famous for its irresistible aroma and bold flavor. The restaurant also wins the hearts of tourists with its comfortable and clean space. The staff is quick and friendly, making the dining experience even more enjoyable. Prices are affordable, ranging from 15,000 – 30,000 VND/bowl.
Nguyen Chi Thanh Bun Cha Ca (Grilled Fish Cake Noodle) .
- Address: 109 Nguyen Chi Thanh, Hai Chau district, Da Nang city.
- Opening hours: 6:30 am – 10:00 pm
- Price range: 25,000 – 30,000 VND/bowl.
This Da Nang Bun Cha Ca (Grilled Fish Cake Noodle) shop is located in a prime location in the city center, so it is very convenient for tourists to come and enjoy. Every day, the shop welcomes countless customers. Perhaps because the shop has been in existence for over 40 years, it is no longer surprising that people recommend their friends and relatives to eat fish cake noodle here.
The Nguyen Chi Thanh Bun Cha Ca (Grilled Fish Cake Noodle) bowl attracts tourists with its vibrant colors and arrangement of tomatoes, scallions, tofu, and fragrant herbs. From the first few bites, you can feel the unique flavor of Da Nang cuisine.
To make the noodle bowl more flavorful, add a little vinegar and pepper. You will definitely be impressed and satisfied with the delicious taste of this Bun Cha Ca (Grilled Fish Cake Noodle) bowl.
See More: Danang’s Top 10 Delicious Banh Can (Vietnamese Mini Pancakes)
Ba Phien Bun Cha Ca (Grilled Fish Cake Noodle).
- Address: 63 Le Hong Phong, Hai Chau district, Da Nang city.
- Opening hours: 6:00 am – 10:00 pm
- Price range: 25,000 – 45,000 VND/bowl.
Ba Phien Bun Cha Ca (Grilled Fish Cake Noodle) has been around for a long time and has gained a certain position in the hearts of Da Nang residents. The shop has a relatively small space. However, this is an easily recognizable feature that makes the shop always crowded with customers.
In the aromatic smoke of the noodle bowls, tourists will feel the warm atmosphere and hospitality that the coastal city residents put into it. When exploring the cuisine of Da Nang, you must visit Ba Phien shop to enjoy a standard Bun Cha Ca (Grilled Fish Cake Noodle) bowl.
Ong Ta Bun Cha Ca (Grilled Fish Cake Noodle)
- Address: 113A Nguyen Chi Thanh, Hai Chau district, Da Nang city.
- Opening hours: 6:00 am – 10:00 pm.
- Price range: 20,000 – 35,000 VND/bowl.
Natural sweet broth, soft noodles, and delicious fish cake filling are what make Ong Ta Bun Cha Ca (Grilled Fish Cake Noodle) shop famous among tourists. No need for much review, this is exactly the most popular destination in Da Nang and has become familiar to any food lover.
The noodle bowl in the Nguyen Chi Thanh street shop has a delicious unique flavor. It is a combination of sweet, sour, salty, and spicy tastes, which will satisfy your appetite.
Ba Ba Bun Cha Ca (Grilled Fish Cake Noodle).
- Address: 269 Hung Vuong, Hai Chau District, Da Nang City.
- Opening hours: 7:00 am – 10:00 pm
- Price range: 15,000 – 30,000 VND/bowl.
Located right next to BigC, Ba Ba Bun Cha Ca (Grilled Fish Cake Noodle) restaurant attracts a large number of customers every day. However, that doesn’t mean the service is slow. The staff here are very quick and efficient. Your bowl of noodles will quickly be delivered to your table in just a few seconds. This is a huge plus point that makes Ba Ba Fish Cake Noodle Soup loved by everyone.
The restaurant’s menu offers a wide variety of Bun Cha Ca (Grilled Fish Cake Noodle) such as tuna, mackerel, and especially shrimp fish cake noodle soup. The crispy and tasty fish cakes, fragrant and sweet broth will make you want to come back for more after just one bowl.
Ba Ly Bun Cha Ca (Grilled Fish Cake Noodle).
- Address: 707 Tran Cao Van, Thanh Khe District, Da Nang City.
- Opening hours: 5:00 pm – 11:00 pm
- Price range: 15,000 – 25,000 VND/bowl.
Located near the city center, Ba Ly Bun Cha Ca (Grilled Fish Cake Noodle) restaurant is always crowded with customers. With its spacious and airy space, fast and attentive staff, and diverse menu, Ba Ly Bun Cha Ca (Grilled Fish Cake Noodle) restaurant has won the hearts of any diners.
Tourists can especially try the highly rated noodle dishes such as Bun Cha Ca (Grilled Fish Cake Noodle), tuna noodle soup, mackerel noodle soup, and shrimp Bun Cha Ca (Grilled Fish Cake Noodle). Come and enjoy your meal without worrying about the price as it is very affordable for such delicious bowls of noodles.
Bun Cha Ca Ba Hoa.
- Address: 27 Le Hong Phong, Phuoc Ninh, Hai Chau district, Da Nang city.
- Opening hours: 6:00 AM – 10:00 PM
- Price range: 15,000 – 30,000 VND/bowl.
When you visit Bun Cha Ca Ba Hoa, you can’t resist the temptation of the colorful and delicious-smelling bowls of noodles. The restaurant is very clean, and the staff are attentive and enthusiastic.
With a price of only a few tens of thousands of VND, you can enjoy the taste of Da Nang in a bowl of nutritious fish noodles. This promises to be the most worthwhile experience in exploring the beloved seaside city’s cuisine.
Bun Cha Ca A Phong.
- Address: 177 Ho Nghinh, Son Tra district, Da Nang city.
- Opening hours: 6:00 AM – 10:00 PM
- Price range: 20,000 – 25,000 VND/bowl.
When it comes to the list of the best Bun Cha Ca restaurants in Da Nang, you can’t miss Bun Cha Ca A Phong. Located at 177 Ho Nghinh, this is the most popular dining destination in Son Tra district.
The most noticeable difference here is the broth, which has a sweet and refreshing taste and a strong aroma of pure fish balls that are skillfully prepared to provide the best quality meal for customers.
Bun Cha Ca Ba Toai.
- Address: 793 Tran Cao Van, Thanh Khe Dong, Thanh Khe district, Da Nang city.
- Opening hours: 3:00 PM – 11:00 PM
- Price range: 20,000 – 30,000 VND/bowl.
When you come to Da Nang, not only are there many breathtaking natural landscapes, but also a delicious Bun Cha Ca dish that captures people’s hearts. Where is the best Bun Cha Ca restaurant? DanangPrivateCar.com surely recommends Bun Cha Ca Ba Toai.
The sweet and sour broth, large pieces of fish, crispy golden fried tofu, and various vegetable toppings all combine to create a nutritious and delicious bowl of noodles. Even if you’re not a fan of fish dishes, you’ll still be satisfied with the rich flavor of the noodles served here.
Find more seafood restaurants in Da Nang: Top seafood restaurants in Da Nang
How to cook delicious and authentic Danang-style Grilled Fish Cake Noodle at home.
Are you a food enthusiast who loves Danang cuisine but hasn’t had the chance to visit the city yet? Don’t worry, you can still make these dishes at home. Here, danangprivatecar.com will share with you the secrets to cooking Danang-style Grilled Fish Cake Noodle that is both delicious and authentic.
What do you need to prepare for the dish?
To make this dish, you will need the following easy-to-find ingredients:
- 300g minced snakehead fish
- 200g basa fish fillet
- 100g pork fat
- 1 egg
- 1 tablespoon of wheat flour
- Pork bone broth
- 100g pumpkin
- 10 large cabbage leaves
- 3 ripe tomatoes
- 2 tablespoons of shrimp paste
- Lettuce, bean sprouts, Vietnamese coriander, and mint
Steps to prepare the fish cake vermicelli according to the recipe.
The ingredients are now prepared, so let’s get cooking Danang-style fish cake vermicelli!
Step 1: Make the fish cake.
- Cut the catfish fillet into small pieces and grind until smooth.
- Cut the pork fat into small pieces and mix with flour.
- Mix the minced mackerel fish, catfish fillet, pork fat, and egg together with 1/2 teaspoon of salt, 1/2 teaspoon of pepper, and 1 finely chopped purple onion to enhance the flavor.
- Shape the mixture into small, round patties with a diameter of about 5cm and thickness of 1cm.
- Fry the fish cakes in hot oil until they turn a striking golden red color.
Step 2: Cook the vermicelli broth.
- Rinse the pork bone and put it in a pot of boiling water to simmer.
- Peel and wash the pumpkin, then cut it into pieces measuring about 4x5cm.
- Slice the tomatoes and shallots thinly.
- Dilute the shrimp paste with cold water.
- Add all of the above mixture to the pork bone broth. Season with 2 tablespoons of shrimp paste, salt, chicken broth powder, and sugar.
- When the broth is boiling, add the diluted shrimp paste and let the vegetables cook in the sweet broth.
- Add the fried fish cakes to the broth and continue cooking for 20-30 minutes. Adjust the seasoning to taste.
Step 3: Presentation and Enjoyment.
Firstly, put the noodles in a bowl and pour the broth and fish cake on top. The hot broth will make the noodles taste delicious and remove any fishy taste from the fish cake. The fish cake is golden red, firm and soft, and has a sweet and savory taste, isn’t it delicious? Eat it with some fresh herbs, chopped chili and garlic, and salt and pepper. And there you have it, we have successfully made a delicious Da Nang dish right at home!
Review of Bun Cha Ca (Grilled Fish Cake Noodle).
Da Nang cuisine always has something captivating. Fish cake vermicelli is not an exception. Enjoying the sweet, sour, and flavorful taste of the dish on the streets of Da Nang is definitely a fun and worth-trying experience.
Perhaps the dish somehow makes you love the people and things belonging to Da Nang more – love the coastal city of Vietnam.
Through this article, danangprivatecar.com hopes that you can keep the best addresses for delicious Bun Cha Ca (Grilled Fish Cake Noodle) in Da Nang for yourself. Quickly make a plan for a youthful trip to the coastal land of Da Nang and explore the famous dishes here.